Named after the last member of the Codorníu family who married Don Manuel Raventós, their descendants still lead the company today. Traditional Method production with bottle-fermentation. Made using a superior selection of Chardonnay grapes from Codorníu’s own vineyards and matured for nine months in bottle before release.

Anna de Codorníu Blanc de Blancs Brut, Cava,

£23.00Price